Garlic + Herb Cheese

Description

Kinda Co. vegan cheese is something else! It’s not hard, like a ‘normal’ solid cheese, but it is MATCHING in taste! Perfect for substituting dairy and delicious on a cracker.

Garlic + Herb creamy cultured cashew cheese, with a pink beetroot layer. Delicious on fresh, crusty bread or on a cheeseboard.

120g min weight.

Shelf life upon receiving average 14-18 days.

Suitable for freezing – freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.

Ingredients: Cashews, culture, coconut oil, nutritional yeast, onion powder, garlic powder, beetroot powder, mixed herbs, salt.
Allergens in bold. 

Nutritional Info per 100g:

Energy 2163kJ / 524Kcal, Fat 50g -of which Saturates 28g, Carbohydrate 11g -of which Sugars 2.6g, Protein 9g, Salt 0.96g